Thursday, June 25, 2009
Luna Moms Club Weekly Tip
Protein provides materials for the growing tissues, including the placenta, the mother's blood and the baby. You can get more calcium into your diet with eggs, fish, poultry and beef, tofu and cottage cheese. It’s suggested to take 74 grams of protein daily during pregnancy
Tuesday, June 16, 2009
Luna Moms Club Weekly Tip
Stay hydrated! More fluids are necessary for a multitude of functions including providing for the expanding blood volume that helps to carry nutrients to mom & baby. And when you’re nursing, you will need the extra fluid to maintain a healthy flow of breast milk for your baby. Drink about eight to ten 8 ounce glasses of non-caffeinated, non-caloric fluids per day. Caffeine in excess can be dehydrating and high caloric drinks such as soda and juice can add up extra calories. Plus the added bonus is that drinking a lot of water is the best way for your skin to get that healthy glow
Monday, June 8, 2009
Luna Moms Club Weekly Tip
Omega-3 fatty acids are important in baby's brain and central nervous system development, as well as preventing low birth weight and premature birth. Some reports also say that it helps regulate your baby’s sleep patterns. Low-mercury fish is a good source of omega-3s. But if you’re looking for alternatives to fish, it’s easy to get more of it. Supplement your oatmeal or smoothie with flaxseed (oil, ground, or the entire seeds), always care around a container of walnuts for snacking, and look for eggs that are fortified with omega-3s.
Tuesday, June 2, 2009
Luna Moms Club Weekly Tip
No one said that eating healthier would be easier. But here are some tips that will save you time in your quest for more nutritious meals.
When making dinner, make twice as much — keeping the extra for lunches the next day. If you are cooking two chicken breasts, you might as well cook four. If you are making salad, pull out a to-go container and throw an extra serving in it for the next day.
When making dinner, make twice as much — keeping the extra for lunches the next day. If you are cooking two chicken breasts, you might as well cook four. If you are making salad, pull out a to-go container and throw an extra serving in it for the next day.
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